Grandma Carr made quick breads and enjoyed them, especially for breakfast, year round. The flavor depended on what she had on hand but all of them were...
Author: Kathie Carr @kathiecc
a variation on an old recipe from my Grandma's Betty Crocker cookbook.
Author: nicki zamarelli @nickiz96
I absulutely love this bread! I got the recipe from Allrecipes.com. This bread gets better with time so plan to make it 1-2 day ahead.
Author: Isabel Vela
This recipe comes from my best friend Tammy's grandma. It is the best pumpkin bread I have ever tasted!
Author: Mary Frazier @Hunneybun
At Mabon, we celebrate the goddess in her aspect as the crone, the wise old woman. This honey wheat blend is a delicious way to celebrate the end of the...
Author: Linda Rupp
My mom was a Home Economist and raised us 4 children after my parents were divorced. She had a hand-written cookbook that had this recipe in it. I made...
Author: Judi Harris-Nulle
Mandel bread (also known as mandelbrot) is similar to a biscotti but a little sweeter. This is a really simple and straightforward mandel bread recipe....
Author: Dina M @wolvinwynd
This is a Christie Jordan recipe. Here is the link to her page for step by step photo tutorial. Christie's Note: Note: I didn't put a little plastic baby...
Author: Melanie B
Recipe from Dr. Oz TV Show. Cinnamon buns are so many people's guilty pleasures. Fresh baked buns not only smell amazing, they're also warm, gooey and...
Author: Pat Duran
This recipe of mine was chosen by Taste of Home magazine back in 2000 as one to be included in their "Best of Country Breads" cookbook, after I submitted...
Author: Deb ~^~^~
Having been a customer of Garduno's Mexican Restaurant for many years I fell in love with these...They would serve them on the combo plate as a side dish...It...
Author: JoSele Swopes @JODIE57
Grandma got this recipe from my favorite aunt. Its moist and delicious. Be sure you do not over-bake it because it can dry out too much if you do.
Author: Kathie Carr
This was a tradition in our family for many years. I used to make one to take to work and another for my husband to take to work. I also got a few orders...
Author: Linda Griffith
I love my Aunt Edna and her banana bread recipe. I think of her every time I make it. She is 86 now and I know she would be tickled pink just knowing I...
Author: Kimi Gaines
This bread is so moist and delicious and it makes 2 loaves!! Keeps well in the freezer...
Author: TAMMY WADE
I was hungry for banana bread but wanted something a little different. I couldn't find a recipe I liked so made my own. My husband said it was the best...
Author: Cindy Ruwe @Maeflower
I got this recipe years ago from my aunt's hometown newspaper recipe section, (she lived in Meridien, Miss.)I first used it when teaching home ec and had...
Author: Nancy Smith @nancynutri
Who thought chocolate and carrots don't go together??? ;-)
Author: Rachel Weyerman
Molasses, ginger and maple syrup are inextricably linked with early Canadian foods. This recipe is from The Canadian Cookbook.
Author: Lynn Clay
A delicious, moist, easy to make banana bread with chocolate chips and nuts.
Author: Anita Hoffman
We recently moved and my Sunset Cook Book of Breads was misplaced. I frantically searched for it just for this recipe. It's a wonderful yeast bread, somewhere...
Author: Denise Broessel
This recipe has been posted here for play in Culinary Quest - Ireland. Recipe by - By Margaret Johnson. Margaret M. Johnson is the author of seven cookbooks,...
Author: Baby Kato
If you love cornbread, then this is the recipe for you! The first time I ate this at the Grand Hyatt's Achiote Restaurant on the Riverwalk in San Antonio...
Author: Angela G. @Greenbean
This is the basic sweet dough recipe we used in cooking class. With this you can make so many things! Hamburger buns, dinner rolls, cinnamon rolls or sticky...
Author: Linda Mericle
I wanted something quick and easy to make that tasted like pumpkin spice. I found this recipe on the internet and it came together quickly and easily....
Author: Judy Garcia
I love pastries, especially if they have almond flavors. I found this in a cookbook from the Lion House. It is a restaurant in Salt Lake City. I love that...
Author: Jolayne Cooper
this is a moist zucchini bread...i make these during the holidays and give them away as gifts
Author: Terese Galgano
I took a trip to Ireland November 2011. I picked up this cookbook called A taste of Killarney, compiled by Jane Bergin. This recipe is from Cahernane House...
Author: Melanie B
This is a good quick bread that I have made since 1967 when I was a newly wed. I had never had homemade quick breads before that time and an Army Wife...
Author: Kathy Sterling
This is a traditional North Italian bread that is served during the holidays. If you don't like the dense and dry taste of traditional fruit cakes, try...
Author: sallye bates
I had a half a roasted acorn squash in the refrigerator that needed to be used and wondered if I could use it to make a quick bread. I used some instructions...
Author: Sandra Skelton
Extra Nutty and wonderfully sweet and crispy topping makes this the Ultimate Banana Bread!
Author: Melissa Baldan
This recipe is a semi sweet bread that taste wonderful. It has always been one of my favorites!
Author: Eddie Jordan
A delish bread that you give and bake in the same pint wide mouth jar
Author: Stormy Stewart
For the chopped candied ginger (crystallized ginger), I use ginger "chips" which are pre-chopped and come in a bag. You can find them in upscale grocers...
Author: Mikekey *
This is a fabulous banana nut recipe. People ask for it over and over again.
Author: Lynn Burke
Nothing says lovin' like real, homemade bread! Treat yourself to some of this wonderful recipe.
Author: Kimi Gaines
Was trying something different and it really turned out well. It is a spin on a cinnamon coffee cake
Author: Stormy Stewart
found this recipe in the newspaper several years ago and has been a favorite since.
Author: ketti baehr
This came from an old Irish Cookbook. It is totally different from the Irish Soda Bread. We love it because we like oatmeal.It is chewy and moist. I like...
Author: Zelda Hopkins
This bread is so delicious! The warm spices combined with the apples and butternut squash are so pleasing to the palate! Like many of my recipes this is...
Author: Laura Hinkeldey
I came across this recipe years ago when I was just starting to explore my kitchen. The spices are subtle and really let that wonderful pumpkin flavor...
Author: Amanda Collar
This bread is moist and delicious. Everyone will want this recipe once they taste this bread.
Author: Anita Hoffman
I love these rolls with those special holiday meals. Honey adds a touch of sweetness to these homemade yeast rolls. And topping off the Honey Cloverleaf...
Author: Leslie Speed Dutton